Sous Chef

Opening Date
Closing Date/Time
29 March 2026 – 12:00

Christ Church are looking to appoint an experienced and enthusiastic Sous Chef to join our kitchen team at Christ Church.

The successful candidate will have a high standard of culinary skills in all areas of the kitchen with proven ability to prepare and cook excellent quality meals and will also have responsibility for deputising in the absence of the Executive Head Chef/Head Chef and/or Senior Sous Chef.

If this sounds appealing then we would like to hear from you.

For more information, including how to apply, please see the attached Further Particulars.

Vacancy details

£35,681 to 41,636 per annum (University Grade 6)

Permanent, 40 hours per week

If you have any questions regarding the application process, please contact  stewardsrecruitment@chch.ox.ac.uk